How we produce
Feeding guide
• 100% gluten-free
200 g, 400 g, 800 g
80% salmon and beef (31% salmon, 29% beef meat, 15% beef heart, 5% beef liver), 12.5% carrots, 2.8% grated coconut, 2% pumpkin, ground pumpkin seed, sea salt, eggshell powder, spirulina, yucca root extract
Crude protein 11.8%, crude fat 6.4%, crude ash 1.9%, crude fibre 2.3%, moisture 70.4%, carbohydrates 7.1%
506 kJ/100g (121 kcal)Ca = 0.21%, Ph = 0.19%