LEAN TURKEY
with rice, carrots and green-lipped mussels

• Single protein
• Gluten-free

400 g, 800 g

Ingredients:

80% turkey (35% turkey meat, 20% turkey heart, 20% turkey liver, 20% turkey necks, 5% turkey skin), 10% rice, 6% carrots, 2% green-lipped mussel extract, safflower oil

Analytical constituents:

Crude protein 15.9%, crude fat 4.3%, crude ash 3.0%, crude fibre 1.2%, moisture 67.0%, carbohydrates 8.6%

Energetic feed value:

510 kJ/100 g (122 kcal)
Ca = 0,35%, P = 0,29%